Place in food processor or Vitamix and blend till smooth-ish. I like it sorta chunky just like my hummus. You can eat this like hummus; as a dip or spread; with your fave veggies and chips it’s the best. My husband can’t get enough of this stuff. I don’t know about you but I’m a dip fanatic. My step mom got me hooked on her spinach-artichoke dip, hummus, and all things mediterranean/indian foody that I can dip my chip in. My mom got me hooked on her ginger dressing which I can eat with a spoon/dip my lettuce in. I could eat dip for every meal. Now that I said that, how do you feel about dips?